black sesame paste, also known as Qingyi Heizhima Jiang (黑芝麻酱). It is a thick, pureed paste made from roasted black sesame seeds.
Black sesame paste has a rich, nutty, and slightly sweet flavor with subtle roasted undertones.
It is used in both sweet and savory dishes, including traditional Asian recipes like ramen and sushi, as well as desserts such as sesame ice cream and cakes.
The paste is a semi-solid seasoning and the jar contains 140 grams of the product.
Black sesame paste is a good source of nutrients like iron and antioxidants – 140 gm
Customers review
Previous slide
Next slide




